Summer Crunch Salad

This quick and easy salad hits all the flavor and texture spots you crave. It’s crunchy, creamy, sweet, salty, and savory all in one.

A Summer Blueberry and Avocado Salad

1 Serving

Total Time: 10-15 minutes

Ingredients:

• 3 cups chopped lettuce greens
• 1/2 cup fresh blueberries
• 1/2 small avocado, diced
• 1/4 cup Struesli Original
• 2 tablespoons balsamic reduction

Instructions:

1. In a serving bowl, place the lettuce.
2. Top with the blueberries, avocado, and Struesli.
3. Drizzle the balsamic reduction over top and enjoy. 

More healthy salad recipe to try:

• Harvest Vegetable Layered Salad
• Chopped Kale Salad with Cannellini Beans and Pumpkin Seeds

Jackie Akerberg is the creator and author behind delicious, easy-to-follow, vegan, and gluten-free recipes. Follow her on Instagram for more inspiration or check out her book The Clean Vegan Cookbook on her website!