Awards & wins
Men's Health
Struesli Original has been selected as the Best Granola in the Breakfast category in The 2024 Men's Health Food Awards.
Good HOUSEKEEPING
Struesli Savory + Seed has been selected as the Best Savory Granola in the Granola & Cereal category in Good Housekeeping's 2024 Best Snack Awards.
Prevention
Struesli Cacao + Coffee has been selected as the Best Coffee Granola in the Prevention article 10 Delicious and Healthy Granolas, According to Taste Tests and Nutritionists.
Eat This, Not That
Struesli Original has been featured as one of the Expert-Recommended 38 Best Store-Bought High-Fiber Snacks.
Good Housekeeping
Struesli Original has been selected as the Best Tiger Nut Granola in the Granola & Cereal category in Good Housekeeping's 2023 Best Snack Awards.
Health.com
Struesli Original has been selected as a winner in the Breakfast category in The Food Awards 2023: Top Supermarket Picks And Meal Kits of the Year.
Interviews | Podcasts
Essential Ingredients Podcast
Granola Redefined: The Tasty, Nutrient-Dense Twist on a Classic with Adrienne Lufkin
The Essential Ingredients podcast by Justine Reichman features conversations with startup founders, thought leaders and change makers.
Dear, Citrus Diaries Podcast
A peak inside the granola world with Adrienne Lufkin of Struesli
The Dear Citrus Diaries podcast by Lauren Hogden features women at the intersection of food and wellness who have open conversations about their life as founders.
Once Upon a Food Story Podcast
How To Listen To Your Gut And Feed It Too With Adrienne Lufkin
Hosted by Elise Museles, an expert in eating psychology and nutrition, Once Upon A Food Story offers raw, real conversations with inspiring change-makers.
ÀILE Podcast
Never Limit Yourself To Who You Were Yesterday, With Founder Of Struesli: Adrienne Lufkin
ÀILE (formerly HerXHustle) by Vivian Keen is a podcast that strive to amplify voices of extraordinary women who are fearlessly pursuing their dreams.
Interview with Jessie Shafer RD
Meet Struesli Granola Founder Adrienne Lufkin
Press Highlights (Digital Media)
PARADE
The 10 Healthiest Granolas, According to RDs—and the One to Avoid By Jenna Clark
“Their (Struesli's) redefined granola is organic, gluten-free and plant-based, with no added sweeteners, packed with prebiotic fibers and an ingredient list slapped right on the front-of-package,” says Totillo. And, when you eat this granola, your body can take the energy from its 160 nutritious calories in every 1/4 cup.
Bon Appétit
The Best Granola Brands, According to Bon Appétit Editors By Kate Kassin
Struesli was made for the nut-lovers among us. It’s a grain-free granola made from tiger nuts, walnuts and pecans, pumpkin and sunflower seeds, coconut flakes, and crunchy add-ins like cacao nibs. If you noticed that I didn’t mention sweeteners, that’s because there aren’t any.
Gear Patrol
Today In Gear: Start Your Week Here By Gear Patrol Studios
Granola lovers know that the breakfast cereal often has a lot of sugar, which is a bummer because it’s also really tasty. Enter Struesli, which is making granolas without the sugar bombs. This crispy granola has no grains and no added sugars or sweeteners, instead relying on the natural flavors (and fiber) of tiger nuts, which is actually a root vegetable.
The Quality Edit
The Quality Makers: Adrienne Lufkin of Struesli By Annie Goodman
Adrienne Lufkin, Founder of Struesli, is here to wipe the slate (and your plate) clean with super clean granola that leverages 100% organic, nutritious ingredients. Not only is Struesli made to fit basically every kind of dietary need, but it’s also as delicious - if not more delicious - than mainstream granola.
Woman's World
Low-Carb Swaps for Weight Loss: Chocolate, Pasta, and More By Lauren Anderson
Low-Carb Granola
Struesli Granola Redefined
Editor's Note: A delicious low-carb granola is hard to find, but Struesli is it! Not only are the ingredients clean and good for you, but they taste great, too.
The Chalkboard
Savory Granola, 10-Minute Meditations + Healthy Parfaits: Mornings With Adrienne Lufkin of Struesli By Annie Goodman
There’s a reason granola has the word “no” in it. With so many sneaky additives like gluten, sugar, dairy, or seed oils, finding a healthful way to add a little extra crunch to your morning breakfast or afternoon snack without spiking your blood sugar has become seemingly impossible… until private chef Adrienne Lufkin said, “enough is enough!”
Eat This, Not That
10 High-Protein Breakfast Foods Sabotaging Your Weight-Loss Goals By Lauren Manaker, MS, RDN, LD, CLEC, CPT
Eat This Instead: Struesli Savory + Seed -This grain-free granola is free from added sweeteners, it is nut-free, and it is certified gluten-free. The measly 1 gram of sugar found in this granola makes it an ideal addition to your dishes to add a boost of fiber and protein.
The Real Food Dietitians
Struesli Review: Best Grain-Free Granola Brand, According to Dietitians By Jessie Shafer, RDN
Struesli is the first granola we’ve ever found that doesn’t contain sugars or sweeteners of any kind. That’s right: no honey, no syrups, no brown sugar, no coconut sugar, no sugar alcohols, no monk fruit, no Stevia – none of that! We love that when you turn over a canister of Struesli to look at the Nutrition Facts Panel, all you’ll see is a list full of wholesome real-food ingredients.
Press Highlights (In Print)
Nantucket Magazine
Crunch Time Written By Antonia Depace
"It was really important to me to have a product that a multitude of people with varied lifestyles and dietary restrictions could eat. That was my goal: to make it a food that many people could incorporate into their day, into their lifestyle, seamlessly. Because I know what it's like trying to find a product that checks all the boxes."
Litchfield Magazine
Faces, Places, Treasures, And Trends That Caught Our Attention By Clementina Verge
“I had a hard time finding a granola that is sugar and sweetener free, and packed with good-for-you superfoods and nothing else,” notes Lufkin, whose personal quest for clean eating fueled the desire to create a better product.
Quest Magazine
Struesli: Adrienne Lufkin Redefines Granola By Clementina Verge
Fueled by passion for culinary arts and optimal nutrition, Adrienne Lufkin turned her family's pristine estate in Washington, Connecticut, into an atelier where she crafted a superfood earning national regcognition for its superior quality.
Collaborations
EREWHON MATCHA SWIRL COLLABORATION 2024
This exclusive coconut-based soft serve pairs Chamberlain Coffee matcha with a rich drizzle of peanut butter and Struesli's award-winning Original Granola.
